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More Taste, Less Waste

The new Dairy Diary cookbook shows you how to create delicious food whilst minimising food waste. By using up every edible bit of your food, you’re doing your bit to look after the environment.

Each delicious recipe has a stunning colour photograph, cook’s tips and information on preparation, storage and freezing.

The book is split into four chapters: the recipes in the first three chapters and the final chapter features recipes that are batch-cooking where extra portions can be frozen.

We still have a few cookbooks left in stock, please contact us to purchase yours today!